Les Barmes de l’Ours is a five-star retreat at the foot of the Bellevarde slopes in Val-d’Isère, offering ski-in/ski-out access and refined alpine charm. The hotel features elegantly themed rooms, a renowned spa, gourmet dining including a Michelin-starred restaurant, and a welcoming atmosphere, making it an exceptional choice for both relaxation and adventure in the heart of the French Alps.
• La Table de l’Ours – Michelin-starred restaurant helmed by Chef Antoine Gras, showcasing refined French gastronomy with a focus on local and seasonal ingredients in an elegant alpine setting. • Le Coin Savoyard – Cozy venue specializing in authentic Savoyard cuisine, featuring traditional dishes like raclette and fondue for a true taste of the region. • La Rôtisserie – Family-friendly restaurant renowned for its generous buffets and relaxed atmosphere, ideal for casual dining after a day on the slopes. • Bear’s Bar – Sophisticated après ski lounge offering creative cocktails, live music, and a welcoming fireplace, perfect for unwinding in style.
Les Barmes de l’Ours offers a refined culinary experience with three distinct restaurants: La Table de l’Ours, a Michelin-starred venue led by Chef Antoine Gras, serving elegant French gastronomy with a focus on local and seasonal ingredients; Le Coin Savoyard, specializing in traditional Savoyard dishes such as raclette and fondue in a cozy alpine setting; and La Rôtisserie, known for its generous buffets and family-friendly atmosphere. The hotel’s Bear’s Bar provides a sophisticated après ski ambiance with creative cocktails, live music, and a fireplace lounge, perfect for unwinding after a day on the slopes. Guests also enjoy a ski-in, ski-out location with direct access to the slopes and are within walking distance of Val-d’Isère’s vibrant après ski scene, including the legendary La Folie Douce for high-energy outdoor parties, Cocorico for live music and dancing, and Le Petit Danois for casual drinks and late-night fun. For gourmet mountain dining, the nearby L’Atelier d’Edmond, a two-Michelin-starred restaurant, offers an exceptional culinary journey in a rustic chalet setting. The hotel’s blend of on-site fine dining, relaxed alpine fare, and proximity to Val-d’Isère’s celebrated après ski venues ensures a memorable gastronomic and social experience.
The hotel’s spa, Les Barmes de l’Ours Spa, features treatment rooms offering massages, facials, and body therapies, as well as a hair salon. Facilities include an indoor swimming pool, sauna, steam room, fitness center, and Jacuzzi. The spa uses premium skincare brands and offers specialized après-ski recovery treatments.
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